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Creamy Crock Pot Cheeseburger Soup Easy Delicious Recipe

Creamy Crock Pot Cheeseburger Soup

Savor a rich creamy cheeseburger soup made effortlessly in your crock pot Easy to prep its the perfect hearty dish for any meal 152 chars

Ingredients

Scale
  • 1 lb ground beef
  • 1 medium onion, chopped
  • 2 carrots, diced
  • 2 cups beef broth
  • 1 cup heavy cream
  • 1 cup shredded cheddar cheese
  • 1 tsp garlic powder
  • 1 tsp Worcestershire sauce
  • Salt and pepper to taste
  • Instructions

  • Brown the Meat: In a skillet over medium heat, brown the ground beef until fully cooked. Drain any excess fat.
  • Add Ingredients to the Crock Pot: Transfer the browned meat into the slow cooker. Add in the onions, carrots, and any other vegetables you’re using.
  • Pour in the Broth: Add the beef broth, Worcestershire sauce, garlic powder, salt, and pepper. Stir everything to combine well.
  • Cook: Cover and cook on low for 7-8 hours or high for 3-4 hours.
  • Add Cream and Cheese: In the last 30 minutes of cooking, stir in the heavy cream and shredded cheese. Allow it to melt and combine thoroughly.
  • Serve: Once done cooking, taste and adjust seasoning if needed. Serve hot with your favorite bread or toppings.
  • Nutrition