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Indulgent Pumpkin Fudge with Luxurious White Chocolate Swirls

Decadent Pumpkin Fudge with White Chocolate Swirls
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Savor indulgent pumpkin fudge enriched with luxurious white chocolate swirls A delightful treat for autumn flavors that you wont want to miss

Ingredients

Scale
  • 1 cup pure pumpkin puree
  • 2 cups white chocolate chips
  • 1 can (14 oz) sweetened condensed milk
  • 1 tsp vanilla extract
  • ½ tsp ground cinnamon
  • ¼ tsp ground nutmeg
  • Pinch of salt
  • additional ½ cup white chocolate chips for swirls

    • Instructions

  • Line an 8×8-inch baking dish with parchment paper, allowing it to hang over the edges for easy removal later.
  • In a medium saucepan over low heat, combine the white chocolate chips and sweetened condensed milk. Stir continuously until the chocolate is melted and the mixture is smooth.
  • Remove the saucepan from heat and stir in the pure pumpkin puree, vanilla extract, ground cinnamon, ground nutmeg, and a pinch of salt until it’s thoroughly blended.
  • Transfer the pumpkin mixture into the prepared baking dish, spreading it evenly with a spatula.
  • In another bowl, melt an additional ½ cup of white chocolate chips. Drizzle this melted chocolate over the pumpkin fudge, then use a toothpick or knife to swirl it gently into the pumpkin mixture for an artistic finish.
  • Refrigerate the fudge for at least 2 hours or until completely set.
  • Once firm, lift the fudge out of the pan using the parchment paper. Cut into squares and serve.

    • Nutrition

    Find it online: https://mediterraneantasty.com/decadent-pumpkin-fudge-white-chocolate-swirls-cooking-technique/