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Irresistible Easy Homemade Apple Cobbler with Cinnamon Sugar

Easy Homemade Apple Cobbler with Cinnamon Sugar Crust

Delight in this irresistible apple cobbler recipe topped with cinnamon sugar crust Easy to make perfect for any occasion Bake your new favorite dessert

Ingredients

Scale
  • 6 cups of apples (peeled and sliced)
  • 1 cup of granulated sugar
  • ½ cup of butter (melted)
  • 1 cup of flour
  • 1 tsp of cinnamon
  • 1 tsp of baking powder
  • ½ tsp of salt
  • Instructions

  • Preheat the oven to 350°F (175°C).
  • In a large mixing bowl, toss your sliced apples with half the sugar and cinnamon. Let them sit for about 10-15 minutes to release juices.
  • In a separate bowl, mix together flour, baking powder, salt, and remaining sugar. Stir in melted butter until just combined.
  • Pour the apple mixture into a greased baking dish. Spoon the batter over the top.
  • Mix an additional tablespoon of sugar with a sprinkle of cinnamon and dust over the top.
  • Bake for 40-45 minutes or until the top is golden brown.
  • Allow to cool before serving.
  • Nutrition