Savory TikTok Ramen

Why Make This Recipe

Savory TikTok Ramen has captured the attention of food lovers and social media users alike. Its quick cooking time and mouth-watering flavors make it an ideal choice for busy weeknights or a comforting weekend meal. The recipe comes together in just a few steps, making it easy even for novice cooks. Moreover, it combines familiar ingredients in a way that highlights the deliciousness of simple food. Whether you are a ramen lover or simply looking for a new dish to try, this recipe offers a satisfying and savory experience that you won’t forget.

This TikTok-inspired dish has risen to fame for its shareability and unique twist on traditional ramen, featuring a combination of sweetness, spice, and umami in every bite. The addition of butter and a scrambled egg gives it a creamy texture, while garlic adds aromatic depth. The sweet and salty balance achieved through soy sauce and brown sugar makes this ramen dish stand out. Perfectly flavored and fun to make, it’s no wonder that Savory TikTok Ramen has found its way into kitchens around the world.

How to Make Savory TikTok Ramen

Making Savory TikTok Ramen is straightforward and can be accomplished in just a few steps. This recipe is perfect for a quick lunch or dinner and can be customized to suit your tastes. Here’s how to prepare this favorite dish in your own kitchen.

Ingredients

• 6 ounces Ramen noodles
• 1 tablespoon Unsalted butter
• 3 cloves Garlic, minced
• 3 tablespoons Soy sauce
• 3 tablespoons Light brown sugar
• ½ teaspoon Red pepper flakes
• 1 large Egg
• Thinly sliced green onions
• Everything but the bagel seasoning (optional)

Directions

1. Cook the ramen noodles: Start by boiling water in a pot. Once it’s boiling, drop in the ramen noodles. Follow the cooking time on the package, usually around 3-4 minutes, until they are tender yet firm. Once cooked, drain the water and set the noodles aside.

2. Melt the butter: In a skillet, melt the unsalted butter over medium heat. Let it melt completely, making sure it doesn’t brown.

3. Sauté the garlic: Add the minced garlic to the melted butter. Sauté for about 1-2 minutes. Ensure the garlic becomes fragrant, but watch it carefully to avoid burning.

4. Add the sauces: Pour in the soy sauce, light brown sugar, and red pepper flakes into the skillet. Stir these ingredients together and allow the mixture to bubble and thicken for about 2 minutes.

5. Scramble the egg: Move the ramen noodles to one side of the pan, creating space for the egg. Crack the egg into this empty part of the skillet and scramble it until fully cooked. Once it’s ready, mix it back into the noodles and sauce.

6. Combine everything: Toss everything together until the noodles are thoroughly coated in the sauce. Continue to cook for an additional minute.

7. Serve: Scoop the ramen into bowls and top them with sliced green onions. If you like, sprinkle with Everything but the Bagel seasoning for an extra kick.

How to Serve Savory TikTok Ramen

Serving Savory TikTok Ramen is just as delightful as making it. The dish is best enjoyed fresh, right after cooking. Here are some suggestions for serving:

• Garnish: Besides green onions, you might want to garnish with sesame seeds or a sprinkle of chili flakes for more heat.
• Pairings: Serve alongside a side salad or crispy vegetables to create a balanced meal.
• Add protein: Feel free to enhance your bowl by adding cooked chicken, tofu, or shrimp for additional protein.
• Enjoy hot: Ramen is best served hot and fresh, as the noodles can become soft and soggy if left sitting too long.

How to Store Savory TikTok Ramen

If you find yourself with leftover Savory TikTok Ramen, don’t worry! It stores well for a short time. Here’s how to store and reheat:

Storage

• In the fridge: Allow the ramen to cool down to room temperature, then transfer it to an airtight container. Store it in the fridge where it can remain fresh for up to two days.
• Freezing: While it’s not ideal because cooked ramen can lose its texture, you can freeze portions in a freezer-safe container. Just remember that it’s best consumed fresh.

Reheating

• Stovetop: The best way to reheat the ramen is on the stovetop. Add a small splash of water or broth in a skillet to help reinvigorate the noodles. Heat over medium heat until warmed through.
• Microwave: If you use a microwave, place the ramen in a microwave-safe bowl with a small amount of water. Cover it with a microwave-safe lid and heat in short bursts of 30 seconds, stirring in between, until warm.

Tips to Make Savory TikTok Ramen

1. Noodle types: Ramen noodles are preferred here, but feel free to use other types of noodles like udon or soba if you cannot find ramen.
2. Customize spice level: Adjust the red pepper flakes based on your heat preference. Add more for a fiery kick or reduce for a milder flavor.
3. Experiment with toppings: Try adding other toppings like a soft-boiled egg, seaweed, or bean sprouts for additional texture and flavor.
4. Fresh ingredients: If you have other veggies, throw in some baby spinach or bok choy while cooking for added nutrients and flavor.
5. Leftovers inspiration: If you have leftovers, consider tossing in some vegetables or proteins to make a stir-fry the next day.

Variation

While Savory TikTok Ramen is delicious as is, feel free to get creative with variations. Here are a few ideas:

• Coconut Curry Ramen: Add coconut milk and curry paste for a twist that adds depth and creaminess.
• Vegan Option: Substitute the egg for scrambled tofu and use plant-based butter to make it vegan-friendly.
• Spicy Kimchi Ramen: Add a spoonful of kimchi to the noodles for a spicy and tangy flavor.
• Cheesy Ramen: Stir in a handful of cheese for a creamy and cheesy ramen experience.

FAQs

Q1: Can I make Savory TikTok Ramen in advance?

Yes, you can prepare it ahead of time, but it’s best to store the sauce and cooked noodles separately for optimal texture and flavor. Reheat them individually before serving.

Q2: Is Savory TikTok Ramen gluten-free?

Ramen noodles are typically made from wheat, so they are not gluten-free. However, you can use gluten-free noodles or rice noodles to make this recipe suitable for gluten-free diets.

Q3: Can I add vegetables to the ramen?

Absolutely! You can enhance the nutritional profile of the dish by adding vegetables such as bell peppers, broccoli, or carrots. Add them during the sautéing phase so they can cook quickly.

Q4: How can I make the dish less salty?

To reduce saltiness, you can use low-sodium soy sauce. This allows you to enjoy the flavor without it being overwhelmingly salty. You may also want to decrease the amount of soy sauce used initially.

Q5: What is "everything but the bagel" seasoning?

Everything but the bagel seasoning is a blend of sesame seeds, poppy seeds, garlic, onion, and salt commonly used on bagels. It adds a flavorful crunch to dishes and is optional for garnishing.

Savory TikTok Ramen is not just a recipe; it’s a culinary experience that brings joy to the kitchen. With its simple preparation, delightful taste, and customizable options, this ramen dish is bound to become a beloved go-to meal in your household. Enjoy making it, savoring it, and sharing it with friends and family!