Strawberry Hibiscus Tea
A refreshing beverage that combines the tart and fruity flavors of hibiscus flowers and strawberries, perfect for warm weather or gatherings.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Beverage
- Method: Brewing
- Cuisine: N/A
- Diet: Vegan
Ingredients
Scale
- 2 cups water
- 1/4 cup dried hibiscus flowers
- 1 cup fresh strawberries, hulled and sliced
- 1/4 cup sugar (adjust to taste)
- 1 tablespoon lemon juice
- Ice cubes (for serving)
- Fresh mint leaves (for garnish, optional)
Instructions
- Boil the water in a medium saucepan.
- Remove from heat, add dried hibiscus flowers, stir, and steep for 10-15 minutes.
- Strain the mixture into a pitcher, discarding the hibiscus flowers.
- Add sliced strawberries, sugar, and lemon juice, stirring until sugar dissolves.
- Allow the tea to cool to room temperature, then refrigerate.
- Serve chilled over ice cubes, garnishing with mint leaves if desired.
Notes
Adjust sweetness to preference; can substitute sugar with honey or agave syrup.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 25g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://mediterraneantasty.com/strawberry-hibiscus-tea/