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Delicious Sweet Potato Chowder Creamy Healthy Recipe

Sweet Potato Chowder

Savor creamy healthy Sweet Potato Chowder with this delicious recipe Perfect for cozy meals packed with flavor and nutrients Try it today

Ingredients

Scale
  • 2 large sweet potatoes, diced
  • 1 onion, chopped
  • 3 garlic cloves, minced
  • 1 can coconut milk
  • 3 cups vegetable broth
  • 1 tsp ground ginger
  • Salt and pepper to taste
  • Instructions

  • Prep your ingredients: Begin by peeling and dicing your sweet potatoes, chopping the onion, and mincing the garlic.
  • Sauté onions and garlic: In a large pot over medium heat, add a splash of olive oil. Once hot, sauté the onions until translucent, about 5 minutes. Add the minced garlic and ginger, cooking for an additional minute.
  • Add the sweet potatoes: Toss the diced sweet potatoes into the pot, stirring to combine with the onion and garlic.
  • Pour in liquids: Add the vegetable broth and coconut milk, bringing the mixture to a gentle boil. Lower the heat and let it simmer for about 20-25 minutes.
  • Blend for creaminess: Using an immersion blender, blend the chowder to your desired consistency, reserving some sweet potato chunks if desired.
  • Season: Taste your chowder, and add salt and pepper as needed.
  • Serve: Ladle the chowder into bowls and garnish with fresh herbs or a drizzle of olive oil.
  • Nutrition