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Ultimate Best Baked Pumpkin Donuts Delicious Easy Recipe

The Best Baked Pumpkin Donuts

Discover the ultimate baked pumpkin donuts with this easy recipe Enjoy delicious flavors perfect for fall and impress your friends and family

Ingredients

Scale
  • 1 cup pumpkin puree
  • 1/2 cup granulated sugar
  • 1/2 cup brown sugar
  • 1/2 cup vegetable oil
  • 2 large eggs
  • 1 1/2 cups all-purpose flour
  • 2 tsp baking powder
  • 1 tsp cinnamon
  • 1/2 tsp salt
  • Instructions

  • Preheat Your Oven: Set your oven to 350°F (175°C) and grease your donut pan.
  • Mix Wet Ingredients: Combine pumpkin puree, granulated sugar, brown sugar, vegetable oil, and eggs in a bowl. Whisk until smooth.
  • Combine Dry Ingredients: In another bowl, whisk together flour, baking powder, cinnamon, and salt.
  • Mix Together: Slowly add dry ingredients into the wet mixture, stirring gently until just combined.
  • Fill the Pan: Spoon the batter into the donut pan, filling each cavity about 3/4 full.
  • Bake: Place the pan in the oven and bake for 10-12 minutes.
  • Cool: Let the donuts rest in the pan for 5 minutes before transferring them to a wire rack.
  • Glaze or Top: Once cool, drizzle with your favorite glaze or sprinkle with powdered sugar.
  • Nutrition