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Ultimate Healthy Broccoli Salad: Easy Recipe with Greek Yogurt Dressing

This healthy broccoli salad features a light Greek yogurt dressing and satisfying crunch, making it perfect for meals or potlucks. It's naturally low in calories while being packed with vitamins and fiber.
Prep Time 15 minutes
Total Time 45 minutes
Servings: 4 servings
Calories: 180

Ingredients
  

Ingredients
  • 4 cups fresh broccoli florets, chopped into bite-sized pieces
  • 1/2 cup red onion, finely diced
  • 1/2 cup dried cranberries or raisins
  • 1/4 cup sunflower seeds or slivered almonds
  • 1/4 cup shredded carrots
  • 1/2 cup Greek yogurt
  • 2 tablespoons apple cider vinegar
  • 1 tablespoon honey or maple syrup
  • 1 teaspoon Dijon mustard
  • Salt and pepper to taste

Method
 

Instructions
  1. Prepare the vegetables: Wash and chop the broccoli into small, bite-sized florets. Finely dice the red onion and shred the carrots.
  2. Make the dressing: In a small bowl, whisk together Greek yogurt, apple cider vinegar, honey, Dijon mustard, salt, and pepper until smooth and well combined.
  3. Combine everything: In a large bowl, combine broccoli florets, red onion, cranberries, sunflower seeds, and shredded carrots.
  4. Toss with dressing: Pour the Greek yogurt dressing over the salad mixture and toss gently until everything is evenly coated.
  5. Chill and serve: Refrigerate for at least 30 minutes to allow flavors to meld. Serve chilled.

Notes

This salad tastes even better the next day, making it ideal for meal prep throughout the week. Customize by adding sliced almonds, pumpkin seeds, or chopped walnuts for extra texture.